It has 250 calories and 150 mg of caffeine. Grande (16 ounces) contains 3 pumps of vanilla syrup and 2 shots of espresso. It has 180 calories and 75 mg of caffeine. Tall (12 ounces) contains 2 pumps of vanilla syrup and 1 shot of espresso. Iced Caramel Macchiato can be ordered in 3 drink sizes: tall, grande, and venti. One of the most popular drinks at Starbucks, the Iced Caramel Macchiato is made with their signature espresso, vanilla syrup, 2% milk, and ice.Ĭaramel sauce is added to the top of the drink in a crosshatch design ( 7 times vertically across the surface of the drink, 7 times horizontally, then 2 circles around the edge of the cup). RELATED: 19 Starbucks Caramel Drinks (Including Secret Menu) Iced Caramel Macchiato at Starbucks This recipe recreates the Starbucks drink using an espresso machine or a Nespresso.Making a drink with the same flavors and ingredients, but with the espresso on the bottom and adding the milk on top, turns the drink into an Iced Vanilla Latte with caramel drizzle.For a drink to be an Iced Caramel Macchiato, the milk has to be at the bottom and the espresso on top.The vanilla syrup and milk are on the bottom, then espresso shots are poured on top of the milk and ice. What’s unique about this drink is how it’s made.The only part of the drink that’s caramel is the drizzle on top.
Starbucks Iced Caramel Macchiato is a vanilla flavored espresso drink with cold milk, ice, and caramel drizzle.You can use more coffee if you want a stronger coffee taste but use less milk. If you only have 6 oz cup size, divide it between two cups and make two servings (use 2 – 3 ounces of coffee per drink) or just use half of it if you’re only making one drink. You should get a pretty nice result with a 4 ounce setting. If you don’t, use the smallest cup size on your model. If you have Keurig K-Cafe this is really easy – simply use the Shot option and it will be perfect. Make the coffee properly: You want to get the most concentrated brew. Any k cup that says dark roast, bold, extra bold or espresso style will work just fine. Slowly pour in the coffee and drizzle with a generous amount of caramel sauce.Ĭhoose the best k cup: For the best results, it’s best to use a really strong, dark roasted k cup. Add 3 pumps of vanilla syrup into the cup and fill a cup halfway with iceĤ. If you only have a 6 oz option, use only 2 to 3 ounces of coffee for the recipe.Ģ. Use Shot option on K-Cafe, or 4 oz cup size on other models. Brew a k cup at the smallest cup setting and set it aside.
CARAMEL MACCHIATO ICED HOW TO
Here’s how to do it: How to make iced caramel macchiatoģ pumps vanilla syrup (about 4 teaspoons)ġ. Making iced caramel macchiato at home with your Keurig is even easier than going to Starbucks – and a lot cheaper too!
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You don’t have to wait for the coffee to cool down and there’s very little ice in this drink. This recipe is really quick and you’ll have your iced caramel macchiato ready in no time. You can use almond milk or coconut milk to make it dairy-free and vegan, or use sugar-free syrup and non-fat milk to make it skinny. This homemade iced caramel macchiato recipe can also easily be made to fit whatever your preferences are. To make it more healthy, you can order caramel macchiatos with coconut milk or almond milk. Grande iced caramel macchiato has around 250 calories. There are no other ingredients in a classic version of this drink. Traditional macchiatos are made with single or double espresso shots, and just a dollop of heated, textured milk. This Keurig recipe is slightly different from the original recipe since we’re using regular coffee and not espresso, but the taste is the closest you can get without buying an expensive espresso machine. Starbucks iced caramel macchiatos are made with espresso, vanilla-flavored syrup, milk, ice, and caramel drizzle. This Iced Caramel Macchiato is the easiest thing you’ll make all summer!
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